| Processing Properties | Metric | English | Comments |
|---|---|---|---|
| Gel Time | 0.000 min @Temperature 136 °C | 0.000 min @Temperature 277 °F | 0% Gel content |
| 0.000 min @Temperature 138 °C | 0.000 min @Temperature 280 °F | 0% Gel content | |
| 0.000 min @Temperature 140 °C | 0.000 min @Temperature 284 °F | 4.42% Gel content | |
| 0.000 min @Temperature 143 °C | 0.000 min @Temperature 289 °F | 47.33% Gel content | |
| 0.000 min @Temperature 145 °C | 0.000 min @Temperature 293 °F | 51.3% Gel content | |
| 2.00 min @Temperature 136 °C | 2.00 min @Temperature 277 °F | 15.17% Gel content | |
| 2.00 min @Temperature 138 °C | 2.00 min @Temperature 280 °F | 27.49% Gel content | |
| 2.00 min @Temperature 140 °C | 2.00 min @Temperature 284 °F | 37.24% Gel content | |
| 2.00 min @Temperature 143 °C | 2.00 min @Temperature 289 °F | 74.31% Gel content | |
| 2.00 min @Temperature 145 °C | 2.00 min @Temperature 293 °F | 80.43% Gel content | |
| 4.00 min @Temperature 136 °C | 4.00 min @Temperature 277 °F | 53.78% Gel content | |
| 4.00 min @Temperature 138 °C | 4.00 min @Temperature 280 °F | 70..21% Gel content | |
| 4.00 min @Temperature 140 °C | 4.00 min @Temperature 284 °F | 71.67% Gel content | |
| 4.00 min @Temperature 143 °C | 4.00 min @Temperature 289 °F | 82.43% Gel content | |
| 4.00 min @Temperature 145 °C | 4.00 min @Temperature 293 °F | 85.67% Gel content | |
| 6.00 min @Temperature 136 °C | 6.00 min @Temperature 277 °F | 74.06% Gel content | |
| 6.00 min @Temperature 138 °C | 6.00 min @Temperature 280 °F | 79.24% Gel content | |
| 6.00 min @Temperature 140 °C | 6.00 min @Temperature 284 °F | 83.45% Gel content | |
| 6.00 min @Temperature 143 °C | 6.00 min @Temperature 289 °F | 85.68% Gel content | |
| 6.00 min @Temperature 145 °C | 6.00 min @Temperature 293 °F | 88.61% Gel content | |
| 8.00 min @Temperature 136 °C | 8.00 min @Temperature 277 °F | 80.39% Gel content | |
| 8.00 min @Temperature 138 °C | 8.00 min @Temperature 280 °F | 83.56% Gel content | |
| 8.00 min @Temperature 140 °C | 8.00 min @Temperature 284 °F | 84.78% Gel content | |
| 8.00 min @Temperature 143 °C | 8.00 min @Temperature 289 °F | 87.59% Gel content | |
| 8.00 min @Temperature 145 °C | 8.00 min @Temperature 293 °F | 89.23% Gel content | |
| 10.0 min @Temperature 136 °C | 10.0 min @Temperature 277 °F | 82.79% Gel content | |
| 10.0 min @Temperature 138 °C | 10.0 min @Temperature 280 °F | 87.03% Gel content | |
| 10.0 min @Temperature 140 °C | 10.0 min @Temperature 284 °F | 86.21% Gel content | |
| 10.0 min @Temperature 143 °C | 10.0 min @Temperature 289 °F | 89.93% Gel content | |
| 10.0 min @Temperature 145 °C | 10.0 min @Temperature 293 °F | 90.34% Gel content | |
